Restaurant General Manager

Red Robin has always been committed to keeping our Team Members safe, but we’re taking extra measures during this time.As a part of our commitment to our Team Members, in 2021 we now offer Health Benefit Options (insurance) to ALL of our team members, no matter how many hours worked per week. Our health policy ensures that Team Members can take the time they need to be well.We have enhanced our cleaning and disinfection standards (our restaurants are extra squeaky clean), we practice social distancing (every shift, every role), and require Team Members to wear face masks.Red Robin isn’t your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!Now Hiring / Immediate Opportunities for Full TimeRestaurant General ManagerThe General Manager (GM) is the Burger Authority of a single Red Robin Restaurant whether they are on or off the premises. The GM is responsible for communicating and administering all company policies and procedures. The GM embraces an entrepreneurial spirit and is responsible for all aspects of profit and loss, being the top dog of talent & training, daily execution of safety/sanitation, building maintenance, quality food preparation and a superhero for guests.Sounds Great! What’s the catch?Must be at least 21 years of ageMust have 2+ years full service restaurant experience at a Kitchen Manager or Assistant General Manager level requiredExperience managing / reading P&L requiredHigh school diploma or equivalent required, some college preferredServ Safe certified recommendedMust be able to obtain alcohol service permit where required by lawMust be able to work a flexible schedule including opening, closing, weekends and holidaysReliable transportation requiredBe better for being here as a Red Robin Manager and enjoy:Paid time offQuarterly bonus potential401(k) savings plan plus a company match with immediate vestingHealth, vision, and dental, life insurance plansComprehensive training programReferral bonuses for bringing new members to our teamDiscounts on Red Robin foodAwesome discounts on great things like computers, cell phone plans, event tickets (concerts, sports, events, etc…) & moreClosed on Thanksgiving and ChristmasRed Robin is an equal opportunity and e-verify employer, committed to a diverse workforce. Red Robin independent franchisees each hire their own employees and establish their own terms and conditions of employment, which may differ from those described.Red Robin is a growing restaurant concept that has growth opportunities for restaurant management / front of house managers in a full service, casual dining restaurnat environment.In this GM role, you will manage all of the restaurant managers along with restaurant back of house / kitchen & front of house / service teams AND have P&L and Operating Partner / Leadership responsibilities. As the senior restaurant leader, you will run the full operations manager / Managing Partner capacity.#SourcingPro #47uv #rr453gm #date120321