Front End Supervisor

Front End Supervisor FULL-TIME $15/hr Essential functions:- Supervising, training and evaluating cashiers, front-end loaders, checkers and U-boat retrieval.- Ensuring friendly, efficient and professional customer service.- Ensuring compliance with established sales and security policies and procedures.- Investigating and resolving customer complaints in a timely and professional manner.- Assisting customers with product location and detailed information when needed.- Planning and preparing work schedules to include lunch and vacation.- Performing cashier “check-outs” and operates register, when needed.- Performing supervisor functions of voids and returns, price adjustments, IOUs (F-6) vs. invoicing and cancels transactions.- Assisting checkers in comparing customer receipts to items on cart to avoid losses.- Efficiently uses industry specific software to resolve customer inquiries, price checks, inventory queries and price discrepancies. BOS-01 WS-01 Schedule Shift start: 6:00AM or 7:00AM or 8:00AM or 9:00AM Shift length: 10 hours 5 days/week, must be available any day Benefits Health, dental, vision insurance – available after 30 days Paid time off 401(k) plan Qualifications Must pass drug screen (cannabis included) Can lift 50 lbs Must be at least 18+ years old About Restaurant Depot Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.