TooJay's Deli Bakery Restaurant
Job DescriptionJob DescriptionToojay’s will conduct in-person or virtual interviews to discuss salary and details of the position.TooJay’s Deli is IMMEDIATELY HIRING a Line and Deli Cooks ALL SHIFTS for our restaurant in The Wellington Green Commons in Wellington.
We practice Post Covid-19 safety protocols for our internal team members and our guests.Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli.
This key role is critical to our success in executing the highest quality food with speed and efficiency.Since 1981 TooJay’s New York-style Deli has been a fan favorite.
With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.We believe our teams are our most valuable assets.
We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant.
Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest.
Please check out our Company and Simply Great Careers at:https://www.Toojays.Com/careersOur enhanced restaurant safety steps:
· Contactless Service & Payment
· Industry-Leading Sanitization Standards
· Safe Staff Training and Certification offered for all Team Members
· Extra Sanitation Options for Customers
· Contactless Team Member Temperature Checks
· All Team Members Wear MasksLine and Deli Cook Requirements:
· Minimum of 1-year line or deli cooking experience in a FULL-SERVICE restaurant
· Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system and scales Line and Deli Cook Benefits Include:
· Flexible Schedules – for Full and Part-Time Team Members
· Medical and Dental Insurance
· Paid Time Off for Full-Time Team Members
· Discounted Meal Program – including catering
· Training & Career Growth Opportunities TooJay’s Deli is an Equal Opportunity and E-Verify employer Toojay’s complies with all Covid-19 protocols for their Team Members and Guests.Company DescriptionTooJay’s began with a single location on the island of Palm Beach in 1981.
The brand was born out of the passion for creating the classic recipes and flavors of a New York deli served with lots of love and amazing hospitality.
Currently spread throughout Central and Southwestern Florida, our focus is still the same — serving hearty portions of homemade comfort foods, handcrafted sandwiches, and made-from-scratch soups, salads, and baked goods.
TooJay’s also offers a catering menu packed with crowd-pleasing favorites for any size group.Each TooJay’s team member is chosen for their talent to create memorable experiences for our guests.
Our team members take PRIDE in creating high quality food and seeking ways to enrich the guest experience, all while having fun.Competitive WagesOur busy restaurants offer flexible schedules for breakfast, lunch and dinner shifts with the opportunity to earn a good income all while having fun.