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On With Life: Hiring Bonus Available – Cook (Kitchen) – Brain Injury/Stroke/Neuro – Ft Days

On With Life

This is a Full-time position in Crocker, IA posted October 11, 2021.

The journey is better traveled together.

We are passionate about brain injury rehabilitation and are looking to grow our team of experts!There is great joy in watching someone do something for the first time after their injury, including enjoying their first snack or favorite meal.

You can be a large part of the journey that each person served takes, making memories with them along the way.

We are a not-for-profit organization founded by survivors and their families, and each person served is a new member of that family.

We are looking for extraordinary individuals like you to join us!This full-time Cook position primarily works 10am-7pm, approximately 40 hours per week, which includes hours on every other weekend.

Holidays are on a rotating schedule; this position will workapproximately 4 each year.We also offer a $3,000 Hiring Bonus, paid in increments through your first 12-18 months of employment.What do Cooks at On With Life do?prepare and serve high quality, nutritious meals to persons served, families, guests and staffadhere to person-specific dietary restrictions or needsmaintain a safe kitchen and dining space that adheres to facility, industry and regulatory standardsAn excellent candidate for this position meets the following criteria:Puts others first those we serve are at the core of what we do; their goals and values guide all decisionsLooks for opportunities to be innovative and create changeIs curious and dares to be extraordinary; be willing to be both the expert and the studentExpects more than others think is possible and creates a higher standardHonors the uniqueness of each individual, knowing their injury does not define their potentialHas experience with institutional/hospitality healthcare meal preparationAbility to be flexible with scheduleOn With Life is an Equal Opportunity Employer; we make all employment-related decisions based on your competencies, talents and professional potential.553828

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