Kindred
Description CHI Franciscan Rehabilitation Hospital opened the doors of this new 60-bed hospital to serve patients recovering from strokes, brain and spinal-cord injuries, amputations, complex orthopedic injuries, and other conditions. The hospital is a joint venture partnership between CHI Franciscan Health and Kindred Healthcare. JOB SUMMARY: The Lead Cook will provide assistance to the Nutrition Services Manager in kitchen oversight for menu development, inventory control, sanitation and training of cooks and dietary aides. The Lead Cook will also function as a cook and will prepare, season and cook food for hospital patients, staff and visitors. Qualifications QUALIFICATIONS: ? Must have high school diploma. ? Previous experience in food service and cooking isrequired. ? Prior healthcare experience preferred but not required. ? Ability to communicate verbally and in writing