Cook

Description HCR ManorCare provides a range of services, including skilled nursing care, assisted living, post-acute medical and rehabilitation care, hospice care, home health care and rehabilitation therapy. Prepares and serves nourishing and attractive meals and other foods as required to support the menu specific to diet orders and other center events. Reviews food menus and work orders to determine type and quantities of food to be prepared. Prepares meals according to planned menus and standardized recipes in a sanitary manner to ensure the utmost in quality with a minimum of waste. Reviews menus to identify all foods required for therapeutic diets before preparing food. In return for your expertise, you’ll enjoy excellent training, industry-leading benefits and unlimited opportunities to learn and grow. Be a part of the team leading the nation in healthcare. COVID-19 vaccination is required to adhere to OSHA and CMS guidelines. Location 415 – ProMedica Skilled Nursing and Rehabilitation – Waterloo, IA Educational Requirements High school diploma, preferred. Position Requirements Two years as cook in a large scale cooking operation, preferred. COVID-19 vaccination is required to adhere to OSHA and CMS guidelines. Job Specific Details: COVID-19 vaccination is required to adhere to OSHA and CMS guidelines.