Bamboo Sushi: Sushi Chefs, Line Cooks, Prep Cooks

Bamboo Sushi is built around the idea of doing things differently and having real impact as the worlds first certified sustainable sushi restaurant!

To do this successfully, were growing a team of passionate people driven by purpose.Apply today to be our next Sushi Chef, Hot Line Cook, or Prep Cook in SeattleHttps://bit.Ly/BambooSushiCareersOur Mission: Bamboo Sushi is a restaurant of purpose.

Through our food, our service and our spirit, we are offering an experience that seeks to inspire.Join us in moving the Bamboo Sushi mission forward through: Actively assisting fellow team members in meeting the needs of guests Following company policies, state and food safety and sanitation standards Maintaining clean and organized workstations by always practicing safe and sanitary food handling Maintaining friendly, helpful, and positive attitude while at work Approaching interactions with co-workers and guests in a respectful & solution-oriented manner Answering questions and making recommendations about food, beverage, and sustainability practices Continued education surrounding Japanese cuisine and beverages Additional duties may apply specific to each position.Opportunities to learn and grow as a Sushi Chef!Sushi Chefs at Bamboo Sushi work with the kitchen and FOH teams to ensure consistent and timely preparation of ingredients & sushi bar menu items.Sushi Chefs will progress through three stations, dependent on skill level:* Roll case: focus on vegetable prep, making sushi rice, and mastering the production of our sushi rolls* Front case: focus on fish breakdown, developing expertise of fish cuts, mastering the production of nigiri and sashimi, creating omakase experiences for guests, interacting with guests sitting at sushi bar* Wheel: focus on organizing orders coming in with those in production, also making sushi rolls, nigiri, and sashimiWhat you bring to the table: 1 or more years of experience working in high-volume and/or guest-facing food service preferred Working knowledge and/or exposure to dining room and service standards, procedures, and functions preferred Knowledgeable in proper food and drink handling & storage Attention to detail Calm and respectable demeanor Solution-oriented perspective Experience using TOAST or other point of sale software Sushi Chefs: 1-2 years culinary experience or culinary education preferredHealth, Wealth, and Happiness:Flexible SchedulesCompetitive Wages, Incredible TIPS!Great Benefits, including Health Insurance (Medical, Dental, & Vision) options, Employee Assistance ProgramEmployee DiscountsOpportunities for Advancement and Education within the CompanyWe strive to create a culture that is inclusive and diverse.

We believe in a workforce where everyone is respected for their thoughts and ideas, creating an inspiring environment that everyone is proud to be a part of every day.

We work with our employees, guests, partners and community to build a path forward to equality for everyone.

We value equal pay, equal rights and equal opportunity for advancement for ALL.EnvironmentWork is performed primarily in a fast-paced full service restaurant with frequent distractions and loud noises.PhysicalThe person in this position needs to occasionally or frequently:* Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment* Operate basic office equipment* Operate basic restaurant equipment* Ascend/descend a ladder or stairs to service the machinery, lights, ceiling fans, etc.* Be able to exchange accurate information while communication with customers* Be able to distinguish different tastes, i.E., sweet and bitter flavors.* Work in a noisy/distracting environmentThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.It is the policy of Bamboo Sushi that qualified individuals with disabilities not be discriminated against because of their disabilities in regard to job application procedures, hiring, and other terms and conditions of employment.

It is further the policy of Bamboo Sushi to provide reasonable accommodations to qualified individuals with disabilities in all aspects of the employment process.

Bamboo Sushi is prepared to modify or adjust the job application process or the job or work environment to make reasonable accommodations to the known physical or mental limitations of the applicant or employee to enable the applicant or employee to be considered for the position he or she desires, to perform the essential functions of the position in question, or to enjoy equal benefits and privileges of employment as are enjoyed by other similarly situated employees without disabilities, unless the accommodation will impose an undue hardship.

If reasonable accommodation is needed, please contact the HR Department by phone (208) 412-8040 or in person at 9 SE 3rd Ave, Portland OR 97214.