Supply Chain Analyst – 2nd Shift

What if your job had a real impact?

Join us at Bonduelle to start an adventure where people come first and contribute to a better future through plant-based food By joining Bonduelle, the world leader in ready-to-use plant-based food, you are deciding to make a positive and sustainable impact on yourself, others and the planet.

You will play an active part in our mission: "inspire the transition toward a plant-based diet to contribute to people&039;s well-being and planet health".

Bonduelle is a family-run company of 14,600 people which provides over 100 countries with vegetables.

As the Supply Chain Analyst, you are considered an experienced professional in the supply chain planning space with comprehensive and thorough knowledge to use under some oversight in conducting moderately complex activities.

You are responsible for coordinating multiple products and operational planning sites with medium impact on working capital and medium-short term outlook.

These include supply chain planning, production planning, and process development; internal customer and stakeholder interaction; systems/data management, reporting and analysis; people talent; continuous improvement in the development of planning and support; inventory management of finished goods and taking part in capacity planning improvement initiatives.

Work schedule You will work 5 days from 2:30 PM
– 11:30 PM with 2 days, in general, off
– 1 weekend day and 1 weekday.

Some work, such as answering emails and coordinating key activities, may berequired outside of your standard hours to meet organizational and supply chain requirements.

Additional coverage will be required beyond 5 days of work on an as-needed basis in situations/exceptions during the year to meet demands.

You may be able to work from home up to 2 days per week with leadership approval (days would be consistent), but must have the flexibility to work in the office whenever needed.

What you will Need: Bachelor&039;s degree required in Supply Chain Management, Industrial Engineering, Business or a related field.

Functional expertise and knowledge of ERP software JDE, SAP, etc.

Proficient in MS Office Suite, Google Suite.

Good understanding of production and operational processes academic or work experience-based.

Team player with the ability to lead projects and initiatives independently with minimal supervision.

Good analytical skills.

Proactive, self-starter with a positive attitude; dependable, honest, and thorough Ability to work weekends, as required.

Fluent in English (verbal and written).

Well established in the United States, our business unit includes 4 production facilities with more than 3,200 associates.

We process fresh vegetables, salads and meal solutions with our own brands: Ready Pac Foods, Bistro, Ready Snax, and Cool Cuts.

Bonduelle Fresh Americas requires its employees to provide proof of vaccination against COVID-19, where allowable under the law, unless they are approved for a reasonable accommodation.

If you are unable to provide proof of vaccination, you will be required to provide proof of a COVID test on a weekly basis.

EOE/AA/M/F/Vets/Disabled