Server

Job OverviewDo you want to serve for the #1 Seafood Restaurant Company in the U.S.?

As a Server at Red Lobster, you would be joining a brand that has a rich history and an even brighter future.

The responsibilities of a server include guiding guests through our menus, celebrating our “Ultimate Events,” and ensuring a seamless experience for each and every guest.

Having a thorough understanding of our menu items allows servers to enhance guest experiences by offering personalized suggestions and pairings.

You will also be tasked with taking orders accurately, delivering hot food promptly, clearing tables, and managing transactions.

Our servers take pride in providing an excellent seafood meal to our guests and having fun at the same time!What You Need to SucceedSkills to Make the Grade – Multi-tasking, listening and communication skillsTake Pride in Your Restaurant – Celebrate EACH guest!Job Qualifications – Must be of legal age to serve alcohol based on state requirementsDesire to Help At our Busiest – This may include working nights, weekends, and holidaysPerform the Physical Demands – Lift and carry up to 30 pounds, remain on your feet for several hours, work under pressure, bend, reach, and stoop.n by clicking “Apply Now,” and your resume will be sent directly to a Hiring Manager at Red Lobster!

Once you have submitted your resume, please visit RedLobster.com/employment to submit your formal application in order to be considered for this position.Job Types: Full-time, Part-timePay: $500.00
– $600.00 per weekBenefits:401(k)401(k) matchingDental insuranceEmployee discountFlexible scheduleFlexible spending accountHealth insuranceReferral programVision insurancePhysical Setting:Casual dining restaurantSchedule:Day shiftHolidaysNight shiftWeekend availabilitySupplemental Pay:TipsCOVID-19 considerations:Employee screenings, mask worn if not vaccinated, sanitizer stations.Work Location: One location