Disneyland Resort: Signature Fine Dining Culinary-Full & Part Time- $1, 500 Hiring Bonus

Artists, visionaries, storytellers—that’s the Signature Dining team at Disneyland Resort.

Under our Culinary Director, Chef Andrew Sutton, our fine dining restaurants offer incredible growth opportunities to develop your skills as a professional chef, culinarian, and craftsman.

With access to the best ingredients, our award-winning restaurants set the backdrop for one-of-a-kind experiences that can only be brought to life through our connection to our food.Culinary Cast Members in Signature/Fine Dining Culinary could be working at any of our award winning restaurants such as, Napa Rose, Carthay Circle, or Club 33.Signature/Fine Dining Line Cook/Dinner Cooks and Specialty Cooks are responsible for execution of all menu categories and specific recipes for all menu items including timing, quality, temperature, portion, and presentation.

Cooks at key production stations in the preparation of meats, fish, and poultry by braising, baking, roasting, (oven or rotating spit) and high-level skillet/sauté work required in a fine dining restaurant.

Will also partner with Front of House to ensure Cast training/knowledge of product ensuring a smooth operation.Signature/Fine Dining/Dinner Cook-starting rate is $19.10 $1,500 New Hire BonusSpecialty Cook-starting rate is $21.35 $1,500 New Hire Bonus$1,500 New Hire Bonus Signature Fine Dining Culinary$1,500 Hiring Bonus (First payment after 90 days = $375 and Second payment after 150 days = $1,125)To be eligible for the sign-on bonus, cast members must be in the position continuously for at least 90 days after hire and be employed by The Walt Disney Company at time of payment.

A cast member is hired after the successful completion of Disney Traditions or one full day of employment.

To be eligible for an incentive bonus after 150 days, cast members must remain employed in the position continuously for at least 150 days and be employed by The Walt Disney Company at the time of payment.

Payments will be made approximately two weeks after the 90 and 150-day milestones, respectively.

Bonus payments are subject to applicable taxes and other legal withholding.

Disputes concerning eligibility to a bonus payment shall be resolved by Disneyland Recruitment in its sole and absolute discretion.

The incentives offered herein are subject to change at any time, with or without notice.

Cast Members hired prior to October 17, 2021 or after April 02, 2022 will not be eligible for an incentive award.Basic Qualifications :Minimum 5 years experience in culinary field/high volume restaurant or culinary degree and 3 years related experienceStrong communication, proven leadership and interpersonal skillsExperience with coaching and motivating employeesAdept at troubleshooting and can calmly handle difficult situationsProven ability to create, read and understand recipesUnderstands the purpose of the knife and when to use itStrong organizational skills; Ability to lead a team in a very fast paced environmentExhibits a positive, friendly and helpful attitude to our guest and fellow cast membersMotivates and encourages cast members through daily reinforcement and coachingDemonstrates excellent guest service skills and is able to give appropriate service recoveryDemonstrates passion and enthusiasm for working in the kitchenProven knowledge of culinary techniques and terminologyFood Safety Certification or equivalentAbility to work with technology (plate costing buffet system, CAFÉ system, KDS, Workbrain)Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special eventsPreferred Education :Vocation School training or High School certificationCulinary Education Degree or equivalentCertification from CIA or equivalentBasic Wine KnowledgeRecommendation from schoolAdditional Information :SCHEDULE AVAILABILTYOur Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am Must be flexible and able to work a variety of shifts including days, nights, weekends, holidays and special events.SUBMITTING YOUR APPLICATIONAfter clicking “Apply for this job” below, the employment application will open in a new window.

Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles