Restaurant General Manager

We’re still actively and urgently hiring throughout the COVID-19 pandemic.

We invite you to submit your resume today for positions available now We offer a safe work environment to keep our essential employees and customers healthy Wendy’s (a brand of MUY Companies) is seeking Restaurant General Managers with 2 year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy’s restaurant.

The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused Requirements: 2 years RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law.

Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations.

Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more MUY Companies is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States We operate Pizza Hut, Wendy’s and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people) EOE