First Shift Dishwasher

Description:

The Dishwasher 

• works quickly and efficiently cleans all dishes, glassware, and silverware per procedures. 
• Empties trash receptacles. 
• Performs end

  -of

  -the

  -day clean

  -up responsibilities. 

• Handles other assigned tasks. 
• Maintains work area in a safe and sanitary manner.

Requirements:

Dishwashers:

• Must be 18 years of age.
• Weekend Availability Required
•  Must have reliable transportation Essential Physical Requirements: 
• Walk and stand throughout the entire shift. 
• Continuously reach, bend, lift, carry, stoop, and wipe. 
• Regularly lift up to 50 lbs 
• Frequently wash hands

  – 

• Regular and predictable attendance 
• Moderate exposure to extreme temperatures 
• Must report to work in a neat, clean uniform and present a well

  -groomed, hygienic appearance

Additional Info:

The Employees enjoy: 

• A daytime schedule with no night shifts ever 
• Competitive pay (Commensurate with experience) 
• Excellent training We try not to take ourselves too seriously, but there are a few things we look for in our employees: 
• Passion for fresh food and customer satisfaction 
• Unfailing work ethic and integrity 
• Professional presentation and demeanor